Candy and sticky, savory and garlicky, honey garlic hen is all the time the reply after I don’t know what to make for dinner.
It’s the quickest dish to whip up and except for the hen, is a straight up pantry recipe. A aspect of greens and a few fluffy rice and also you’re set!
That is one of the best 5 ingredient again pocket recipe. Honey garlic is my jam: I can eat it on actually every part, together with toast. It’s one of many best most flavorful sauces you can also make at dwelling and is a particular crowd pleaser.
How you can make honey garlic hen
- Cook dinner the hen. Calmly pat your hen dry, season it on all sides with salt and pepper then cook dinner it in a pan with a little bit of oil. When it’s cooked by way of, it’s time so as to add the garlic.
- Cook dinner the garlic. Add the garlic to the pan (add a little bit of oil if the pan is dry) and cook dinner till it’s tender however not brown and smells amazingly garlicky.
- Add the sauce. Stir in honey, soy sauce, and vinegar and let it bubble away and thicken, coating all of the nooks and crannies of the hen.
- Get pleasure from! Take away the hen from the pan together with all of the sauce and revel in!
Honey garlic hen substances
- hen – I used bone in pores and skin on thighs as a result of I like how a lot taste you get from bone in hen and I like hen pores and skin! You should utilize actually any a part of the hen that’s your favourite. I’ve included a useful cooking time chart just under.
- garlic – this can be a garlicky honey garlic with 6 recent cloves. You’ll be able to add extra or have much less primarily based in your garlic preferences. For me, the extra garlic the higher. Oh, and save your self a while and get a garlic press, it’s a prep sport changer!
- honey – gentle, pure, 100% clover honey is what I attain for when cooking so the flavors don’t overwhelm the dish. As a result of we’re cooking the honey you don’t want uncooked honey, save that on your tea, toast, or oatmeal.
- vinegar – vinegar provides a little bit of acid and tang to this sauce and balances it out so it’s not simply all candy. I like to make use of rice vinegar however you’ll be able to sub white vinegar or white wine vinegar too.
- soy sauce – only a contact of soy sauce for umami and taste. As all the time, use a soy sauce you like the flavour of and go for a naturally brewed soy sauce.
Pan-fried hen cooking time chart
- boneless breast: 10-Quarter-hour, flipping as wanted
- boneless thighs: 6-10 minutes, flipping as wanted
- bone-in thighs: 20-25 minutes, flipping as wanted
- drumsticks: 20-25 minutes, flipping as wanted
- wings: 10-Quarter-hour, flipping as wanted
Why it is best to make home made honey garlic hen
- tremendous simple, barely an inconvenience
- making it at dwelling means your hen could be further saucy
- you’ll be able to customise it to your personal style with further garlic or not an excessive amount of garlic
- it’s quicker than supply
- the pure satisfaction of a house cooked meal